Wine & Beer Department
Find the perfect pairing for any occasion!
Choose from limitless combinations of wines, beers, olives and fresh cut cheeses to make a truly unique tasting experience of your own.
Choose from a vast selection of microbrew beers from around the country, and check back for great deals on weekly sales.
Find the best deals on hundreds of wines, with many varieties as low as $3.99! We have a selection of wines from across the world, along with many champagnes and sakes. Don’t forget to stock up and save, because when you buy 12 or more bottles, you’ll save an additional 10% on already low prices! Looking to have a party and need a couple cases of wine? No problem, come into the store or call us and wine department employee with reserve those items for you.
Visit one of our weekly tastings to get started.
Tastings Wednesday – Sunday
Mon-Fri 9am – 6:30pm
Saturday 9am – 6pm
Sunday 9am – 6pm
Address & Phone
7856 Ellis Road
Melbourne, FL 32904
Fax (321) 308-0105
Scroll to the right to see the suggested pairings.
|Brie and Camambert are ivory colored, soft-bodied cheeses with rich, creamy textures and earthy flavors.||A simple sparkling wine such as Moscato offers a crisp, mildly sweet complement||Apple or Pear Ciders offer a tart fruit-flavored compliment.|
|Marscapone is a soft, rich, creamy cheese with a clean, sweet finish.||The fresh fruits and acids of a Pinot Gris blend seamlessly with the cheese and refresh the palate.||A delicious Raspberry or Cherry Fruit Lambic brights the sweetness of the cheese.|
|Blue Cheese or Gorgonzola is full of sharp, robust flavors||A big and robust Port provides a contrast in flavors||A big Porter with its deep flavors balance the relatively big flavors of Gorgonzola|
|Gouda & Edam are cheeses with sweet cream flavor notes. Gouda is made with whole milk and Edam is made with nonfat milk, resulting in a different texture for each.||A buttery and full-bodied Chardonnay plays off the buttery, sweet cream texture.||A Nut Brown Ale complements the sweet cream flavors and texture. A creamy Stout that is not too overpowering will work well.|
|Provolone has a few small eye-holes and ranges in color from creamy white to ivory. The flavor is very mild when young and becomes big and piquant with age||The spicy fruit flavors of Amorone or a classic Chianti match well with the full flavors of the cheese.||An Oatmeal Stout or Porter, rich in malt flavors, complement the nutty flavors of the cheese.|